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OUR PASTRY

From the first bite to the last, LALA’s pastries are a celebration of artistry and indulgence. Helmed by Natalie Leung, a seasoned pastry chef with over a decade of experience in Hong Kong and Australia, our pastry program showcases refined techniques—bringing a touch of sweetness to lunch, dinner, and your afternoon tipple.

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Hazelnut cream, hazelnut praline, choux pastry

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Brioche cake, orange blossom, vanilla cream, pearl sugar

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Calamansi cream, meringue

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Puff pastry, vanilla cream, caramel, choux

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Milk chocolate, tart, cacao streusel, praline

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PASTRY DESCRIPTION

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PASTRY DESCRIPTION

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PASTRY DESCRIPTION

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CONTACT AND ENQUIRIES

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LALA HK

Lyndhurst Building

G/F, 29 Lyndhurst Terrace,

Central, Hong Kong

+852 5200 3915

reservations@lalahk.co

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